FRENCH FRIES

SALTED / PLAIN / PERI PERI / CHEESE

TOMATO SOUP

(A classic north indian style tomato soup flavoured with spices and coriander leaves and served garnished with bread croutons)

PAYA SOUP

(A healthy soup made from lamb trotters and flavoured with perfect blend of herbs and spices)

MURGH SHORBA

(A spicy thin soup made from chicken in north Indian style)

HARI TIKKI

(A Melt In The Mouth Fried Kebab Made From Potatoes, Spinach, Cheese & Spices)

BHATTI KA PANEER

(Pieces Of Cottage Cheese Marinated In Spicy Tandoori Masala & Cooked In A Hot Charcoal Tandoor To Perfection. Served Hot With Mint Lime And Chilly Chutney)

WANTON NACHOS

(Crispy fried wanton wraps topped with beans in tomato sauce and Sichuan sauce. Then covered with cheese sauce and bake under a salamander)

COTTAGE CHEESE SATAY WITH SPICY PEANUT SAUCE

(Grilled pieces of cottage cheese tossed with spicy peanut butter masala)

VEG DRAGON ROLLS

(Juliennes of vegetables tossed with herbs and spices, then stuffed in wraps and deep fried crispy)

SHANGHAI CASHEWNUT TOFU / COTTAGE CHEESE

(Cubes of tofu tossed in spicy chilly avoured chinese sauce along with fried cashewnuts)

CORN CHIN TON

(American corn and chooped water cashewnut mixed with spices and deep fried. Served hot with sweet and spicy sambhal sauce)

5 SPICE CRISPY VEGETABLES

(Crispy fried vegetables tossed in sweet and spicy chilly sauce avoured with 5 spice powder)

CORN AND CASHEWNUT ROLLS

(American corn and chopped water cashewnut stuffed in wanton wraps along with spices and condiments and deep fried to perfection)

KUNG PAO COTTAGE CHEESE

(Chunks of cottage cheese fried and then tossed in spicy soya sauce Favoured with green chillies, garlic and plums sauce and finished with dried whole cashewnut)

PANEER HOT GARLIC

(Cubes of cottage cheese fried and then tossed in sweet and spicy chilly garlic Favoured Chinese sauce)

BABY CORN MUSHROOM CHILLY BASIL

(Deep fried baby corn and mushrooms tossed in chilly Basil Favoured Thai sauce with soya)

THAI CHILLY POTATO

(Deep fried crispy potatoes in spicy Thai chilly sauce)

VEG TEMPURA

(Juliennes of vegetables dipped in Tempura and crispy fried)

VEG SINGAPORE SPINDLES

(Fresh cottage cheese finger spiked with oriental spices, then wrapped in thin noodles and deep fried crispy)

VEG

CHICKEN

FISH

PRAWNS

DAL TADKA

(Famous North Indian lentil preparation tempered with garlic, spices, curry leaves, asafoetida and dry red chillies)

DAL MAKHANI

(A mild lentil preparation from north India made from whole black urad dal, red kidney beans and lots of white butter)

PANEER BUTTER MASALA

(Soft pieces of cottage cheese cooked in rich onion, tomato and cashewnut based gravy and finished with fresh cream and butter)

BAGH E BAHAR

(Mixed vegetables along with pieces of cottage cheese cooked in thick and Spicy onion gravy)

MALAI KOFTA

(Rich KOFTA made from potato, cottage cheese, dried milk and nuts fried and then cooked in mild cashewnut based gravy with lots of cream and butter)

VEG SICHUAN

(Vegetables cooked in spicy Sichuan sauce made from red chillies and spices)

VEG HUNAN

(Vegetables cooked in authentic sweet and spicy HUNAN sauce)

MANCHURIAN

(Deep fried minced vegetables balls cooked in spicy soya and chilly sauce with chopped cilantro Leaves and lots of garlic)

PANEER CHILLY

(Deep fried chunks of cottage cheese, cooked in green chilly, ginger, garlic and soya avoured Spicy sauce along with pieces of capsicum)

VEG RED / GREEN THAI CURRY

(Assorted vegetables cooked in our famous in house red / green curry paste with coconut milk,Herbs and spices. Best enjoyed with plain steamed rice)

5 SPICE STIR FRIED TOFU

(Batter fried Tofu / cottage cheese stir fried in a wok and Favoured with KIKOMAN Soya and 5 spice powder)

KAJU MAKAI MIRCH MASALA

(An exotic combination of richy Cashew,corn and capsicum in malai gravy)

PINDI CHOLE

(A famous chickpeas cooked in aromatic thick gravy with Indian spices)

PANEER KADAI

(Stir fresh cottage cheese cooked in a wok called kadai with whole spices in a rich tomato butter gravy)

VEG KOFTA MASALA

(Mouthwatering veggy koftas prepared from assorted vegetables laced in cream, crushed malai paneer , butter simmered in aromatic rich gravy)

VEG KOFTA MASALA

(Mouthwatering veggy koftas prepared from assorted vegetables laced in cream, crushed malai paneer , butter simmered in aromatic rich gravy)

VEG TAWA MASALA

(A delicacy prepared with fresh veggy on hot tava given splash of golden fried onion paste and masalas)

PANEER TIKKA MASALA

(Melting cubes of cottage cheese laced with cream cooked and prepared with rich tomato butter and onion masala gravy, with butter topping)

MUSHROOM TANDOORI MASALA

(Chef's Speciality)

LASOONI PALAK PANEER

(A healthy receipe of vegetarians cream spinach puree with dominance of garlic mixed in crushed cottage cheese laced with cream)

VEG DIWANI HUNDI

(Chef's Speciality)

PEAS PANEER MASALA

(Lovely combination of green peas and paneer with a creamy and earthy Favour of hidden spices)

PUNJABI DUM ALOO

(Chef's Speciality)

STEAM RICE

(Long grain basmati rice steamed to perfection)

JEERA RICE

(Long grain basmati rice PAN tossed with butter, cumin seeds and chopped coriander leaves)

DAL KHICHADI

(A wholesome and delicious dish made from rice and boiled lentils lavoured with spices and lots of clariied butter)

VEG PULAO

(Long Grain Basmati Rice, Mix Vegetables, Butter Tossed with Indian Spices)

DUM BIRYANI VEG / MURGH /GOSHT

(The famous rice preparation from north India made from cooking basmati rice on Dum with vegetables / chicken / mutton along with fried onions, curd, saffron And blend of herbs and spices for hours)

ONIGIRI

(Japanese rice balls wrapped in nori )

ROTI PLAIN

ROTI BUTTER

NAAN

BUTTEN NAAN

KULCHA

BUTTER KULCHA

LACHHA PARATHA

CHEESE GARLIC NAAN

ALOO PARATHA

VEG STUFF KULCHA

VEG RAITA / BOONDI RAITA

MASALA PAPAD

ROASTED PAPAD

FRY PAPAD

GULAB JAMUN TRUFFLE

(Gulab jamun arranged in a layers with whipped cream rabdi, cake and then topped with a scoop of vanilla ice cream)

JILEBI WITH RABDI

(Small caviars of jalebi served with rabdi)

MOTICHOOR GOLGAPPE WITH BASUNDI SHOTS

(Pani puri illed with crumbled motichoor ladoo and served along with condensed milk lavoured with saffron and lots of dry fruits)

SIZZLING BROWNIE

(Chocolate almond brownie topped with vanilla ice cream and chocolate sauce, served on a sizzling plate)

DARSAAN

(Deep fried lat noodles tossed in honey, then sprinkled with sesame seeds and topped with vanilla ice cream)

FRUIT FILLED BAKED WANTONS

(Crispy baked wantons cups illed with berry illing, creamed cheese and berry lavoured caviars served with a scoop of vanilla ice cream and a berry vodka shot)

COCONUT CUSTARD

(Custard made from fresh coconut milk and palm sugar, then topped with coconut and jaggery sauce, toasted coconut lakes,vanilla ice cream and served along with a creamy coconut fudge shot)

CHOICE OF ICE CREAM

SHAHI TUKDA

KULFI

TOMATO SOUP

SWEET CORN SOUP

RAINBOW SOUP

BHATTI KA PANEER

PANEER SATAY

VEG SPRING ROLLS

CORN CHIN TOWN

PANEER CHILLY

FIVE SPICE CRISPY VEGETABLES

DAL FRY

PANEER BUTTER MASALA

MALAI KOFTA

KAJU MAKAI MIRCH MASALA

PINDI CHOLE

PEAS PANEER MASALA

MANGO TREE

(Vodka, mango juice, mango pulp, sugar syrup, lime juice thai chilli, mango citrus foam)

JAPANEES ONSON

(Taquila, japnees ginger, lime juice, sugar syrup, topped with peach egg form)

JACKIE CHAND LEGECY

(Whisky, lemon peel, orange peel, Kestra sugar, dry ice)

PANTINI

(Beatle leaf flavoured martini)

MANGO MASTI

(Mango juice, gin, triple sec, basil leaves topped with orange citrus foam)

BREEZER TWIST

(cranberry breezer, Strawberry, Mint leaf lime)

PAUVA

(Brandy, Whisky, gin, vodka, rum, bourbon whisky, cointreau, lime and soda water)

THE SUICIDE SQUAD

(Blue curacao, peach schnapps, rum, vodka, grenadine, ginger ale & sugar syrup)

MERMAID WATER

(White rum, coconut liqueur, pineapple juice, with blue curacao, served infused with smoke of fresh spices, citrus fruits and rose)

BEACH SIDE PEACH

(Peach vodka, pineapple juice, cranberry juice, sweet and sour mix topped up with ginger ale)

SHARK BITE

(Vanilla vodka, lychee puree, sweet and sour mix, pineapple juice and blue Curacao topped with few drops of grenadine syrup)

COCONUT MOJITO

(White Rum, mojito with a twist of coconut and flavoured with lemon grass and lemon zest)

MINTY ORANGE TEQUILA SMASH

(Fresh mint , orange wedges, tequila, triple sec with lots of cracked ice and topped up with home made orange lemonade)

CHOCOLATE DREAM

(Baileys irish cream, chocolate sauce, irish whisky, caramel sauce and cream frozen instantly with liquid nitrogen)

PAIN KILLER

(Pineapple juice, coconut cream, coconut fudge syrup, orange juice, spiced dark rum served in a jar infused with smoked indian spices)

VERY LONG ISLAND ICE TEA

(Vodka, gin, white rum, tequila Triple sec and cointreau served over lots of ice and topped up with coke)

SNAKE BITE

(Vanilla vodka, lychee puree, sweet and sour mix , pineapple juice and blue curacao topped with few drops of grenadine syrup)

LIQUOR PITCHER

(Fresh water melon juice, vodka, white rum, orange juice and peach puree)

STRAWBERRY PINEAPPLE MOJITO

(Fresh pineapple, mint leaves and lime wedges muddled together then mixed with strawberry puree and topped with sprite and soda)

TANGO TWIST

(Mango and strawberry Mango puree, strawberry crush, pineapple juice, orange juice and vanilla ice cream)

CARAMALIZED APPLE SANGRIA

(Apple juice, non alcoholic sangria syrup, cinnamon and caramel syrup served in rock glass rimmed with honey, sugar and cinnamon powder)

TORAFUKU

(Coconut fudge, banana , lychee, pineapple juice)

VIRGIN COCONUT MOJITO

(Non alcoholic mojito with a twist of coconut and flavoured with lemon grass and lemon zest)

CHOCOLATE AND COOKIE SHAKE

(Cream, chocolate sauce, Oreo cookies, mint leaves, chocochips mixed together and frozen instantly with liquid nitrogen)

CRANBERRY DELIGHT

(Cranberry juice, ginger ale, lime juice and home made citrus lemonade served chilled with cracked ice)

RED

WHITE

Fruit champagne

Red bull

Fresh lime soda/ water

Ice tea (lime/ peach)

Regular Mineral water

Canned juices (300 ml)

Aerated beverages (600 ml)

Carbonated water (600 ml)

Diet coke

Tonic water

Ginger ale

KAMAKAZI

(Vodka tripple sec & lime juice)

FIRE SHOT

(Vodka & syrup flavor of your choice)

HOT DAMN

(Whisky, rum, vodka & orange juice)

FLAMING LEMON DROP

(Vodka, sambuca, lemon & sugar)

MIND ERASER

(Kahlua, vodka & lemon soda)

BRAIN HEMORRHAGE

(Peach schnapps, baileys lrish cream & grenadine)

JAGER BOMB

(Jagermeister & red bull)

FLAMING TOWER SHOT

(Ask your server)

MELON EDISON

(Vodka, watermelon syrup & pineapple juice)

KBC

(Kahlua, Baileys lrish cream & cointreau)

BRAY BULL

(Taquila, Kahlua)

38 HANGOVER

(Kahlua, Bailey's, Absolute)

BMW

(Absinthe, Malibu, Whisky)

BRAIN WASH

(Absinthe, Vodka)

B69

(Kahlua, Bailey's, Rum)

A.R.K

(Amaretto, Rum, Kahlua)